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The Extra Jams, selected by Oliocentrica, have a high fruit content: 100g of raspberries per 100g of product. The raw material is harvested intact, at the right point of ripeness. With an intense taste and authentic aroma, it is good on its own, to spread on bread, as an accompaniment to cheeses, ricotta or as a base for making various desserts and pies. -
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The Extra Jams, selected by Oliocentrica, have a high fruit content: 130g of strawberries per 100g of product. The raw material is harvested intact, at the right point of ripeness. With an intense taste and authentic aroma, it is good on its own, to spread on bread, as an accompaniment to cheeses, on ricotta or as a base for making various desserts and pies. -
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Medium fruity The Titone family has always paid particular attention to human health. It is no coincidence that they have been pharmacists for generations, with a passion for olive growing and more generally for agriculture. To date Antonella Titone, with the support of her father Nicola (Magnifico 2017 Lifetime Achievement Award) has managed to create an extra virgin olive oil that carries the millenary scents of a Sicilian strip of land, located between Trapani and Marsala, obtaining awards all over the world. The varieties of olives grown are Cerasuola, Nocellara del Belice and Biancolilla each with an organoleptic characteristic enhanced by the latest generation extraction method. Hints and flavors that will make your dishes unique. Certifications: all stages of organic production are controlled and certified in accordance with EC Reg. 834/2007 and EC Reg. 889/2008, the company follows the USDA - NOP standards applied in the USA, the CCPB auditing body of Bologna. Compliant with UNI EN ISO 9001: 2008 standards, standards that protect quality and the environment, CSQA verification body. Membership of "Duales System Deutschand". Olive campaign: 2023/2024 -
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Medium/intense fruity The extra virgin olive oil from Fontana dei Santi is a blend of native olives (coratina, l'ogliarola del bradano, leccino) created to satisfy the most demanding palates. With a complex organoleptic profile, it amazes the senses with marked vegetable notes of artichoke, almond and aromatic herbs. Light, but perceptible, hints of yellow fruit and black pepper ... the spicy notes return to the taste accompanied by a bitter and spicy medium persistence. In the kitchen, an excellent ally for structured dishes based on meat or fish, perfect for chocolate confectionery preparations. Olive campaign: 2023/2024 -
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Medium fruity Fontana dei Santi is a young company that looks to the future, strengthened by a past rich in Lucanian history and traditions. It is the story of ancient abandoned olive groves and unknown varieties of olives, such as Fasola, which the Pepe Brothers have restored and transformed into extra virgin olive oil of the highest quality. The monovarietal of Fasola envelops the senses with intense vegetal notes of tomato, aromatic herbs and white flowers, in balance with a bitter and a spicy of great character. Olive campaign: 2023/2024 -
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The Oliocentrica branded vegetables in extra virgin olive oil are born in the Pontine countryside and carry within them all the aromas of this rich territory. The oil and the vegetables, rigorously selected, are processed and packaged in a laboratory of local excellence. A product suitable for any occasion that knows no seasons. In an appetizer, on a cutting board as an aperitif, at dinner or lunch as a side dish, the use you prefer is up to you. A suggestion: the olive oil is an integral part of the product; use it for your preparations. -
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The Oliocentrica branded vegetables in extra virgin olive oil are born in the Pontine countryside and carry within them all the aromas of this rich territory. The oil and the vegetables, rigorously selected, are processed and packaged in a laboratory of local excellence. A product suitable for any occasion that knows no seasons. In an appetizer, on a cutting board as an aperitif, at dinner or lunch as a side dish, the use you prefer is up to you. A suggestion: the olive oil is an integral part of the product; use it for your preparations. -
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Light fruity In homage to the Scovaventi tradition, the Garbino also takes its name from a wind: the one that blows from the south-west, better known as Libeccio or Africo. A wind that caresses the rolling hills of the Tuscan Maremma and crosses the medieval village of Manciano. It is an organic extra virgin olive oil obtained from selected Leccino, Caninese and Ascolana Tenera cultivated olives, harvested and brought in a few hours to the modern continuous-cycle oil mill that processes them within the same day. Tones of almond and green banana. In the glass the oil shines with a bright emerald green. It expands first on the tongue and then in the mouth recalling bitter but never excessive tones of sweet pepper with a spicy finish in the memory of paprika. The oil is well balanced and harmonious and will combine perfectly with fish soups and seasonal soups, to enhance baked fish and above all it will make a homemade mayonnaise special. It is even ideal for flavoring ice cream. -
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An exceptional gift proposal, a selection of 9 top quality gastronomic products that will accompany you at the table, from breakfast to dinner, on an unforgettable gourmet journey. Do you prefer extra raspberry jam paired with a mild, slightly seasoned cheese, or on a slice of cereal toast? 9 products + a nice surprise gift Macciano DOP - extra virgin olive oil - Oro di Giano Verde - olives in brine - Oliocentrica Nocciola - spreadable cream with extra virgin olive oil - Oliocentrica Mushroom - pate based on extra virgin olive oil - Oliocentrica Spaghettone special size - Pastificio Masciarelli Natural red tomatoes - La Valle dell'Usignolo Chilli pepper dressing - Oliocentrica Truffle cream - pate based on extra virgin olive oil - Oliocentrica Cioccolive - olives covered with chocolate - Oliocentrica PLEASE NOTE PACKAGE COMPOSITION MAY VARY DEPENDING ON PRODUCT AVAILABILITY. -
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The first London Dry with olive oil (of our own production) completely made in Tuscany. Eight botanicals compose a unique and inimitable recipe, which pours into a gin with a long and round taste, in which the fatness of the oil becomes one of the main actors. Extra virgin olive oil, white iris (our "iris"), cardamom and juniper the mainstream protagonists of Montigiani gin, designed to embellish every moment of conviviality and sharing, leaving its sensations in the comfortable hands of the Tuscan territory. Certifications:Undergoing organic conversion Olive Campaign:2023/2024The first London Dry with olive oil (from our own production) completely made in Tuscany. Eight botanicals compose a unique and inimitable recipe, which pours into a gin with a long and round taste, in which the oil's fatness becomes one of the main actors. Extra virgin olive oil, white iris (our "iris"), cardamom and juniper the mainstream protagonists of Montigiani gin, designed to embellish every moment of conviviality and sharing, leaving its sensations in the comfortable hands of the Tuscan territory. Certifications:Undergoing organic conversion Olive oil campaign: 2023/2024 -
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An exceptional gift proposal, a selection of 4 top quality gastronomic products that will accompany you at the table, from breakfast to dinner, on an unforgettable gourmet journey. Do you prefer extra raspberry jam paired with a mild, slightly seasoned cheese, or on a slice of cereal toast? 4 products + a nice surprise gift Il Biologico - extra virgin olive oil - Principe Pignatelli Nera - olives in brine - Oliocentrica Dried tomato paté - Oliocentrica Raspberries - extra jam - Oliocentrica PLEASE NOTE PACKAGE COMPOSITION MAY VARY DEPENDING ON PRODUCT AVAILABILITY. -
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The Oliocentrica pates are able to give each dish unique notes that recall the flavors of the Agro Pontino. Selected raw materials, extra virgin olive oil and spices are the secret recipe for a unique quality product to enrich your culinary preparations.
Oliocentrica Srls
ITALY – Latina (LT) 04100 Viale Cesare Augusto 40
VAT Number: 02917030591
SDI: M5UXCR1
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