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An exceptional gift proposal, a selection of 13 top quality gastronomic products that will accompany you at the table, from breakfast to dinner, on an unforgettable gourmet journey. Try the orange dressing with preparations of white meat, fish or a fennel salad 13 products + a nice surprise gift Olivastro - extra virgin olive oil - Quattrociocchi Bella di Cerignola - olives in brine - Francesco Gabriele Artichoke paté - Oliocentrica Orange dressing - Oliocentrica Red Onion - jam - Oliocentrica Broccoli in extra virgin olive oil - Oliocentrica Pepè piccante - chilli powder - F.lli Renzo Pistachio - sweet cream with extra virgin olive oil - Oliocentrica Natural yellow tomatoes - La Valle dell'Usignolo Black olive paté - cream with extra virgin olive oil - Oliocentrica Kiwi vinegar 2 - The sour of Kiwi Coffee cream - Oliocentrica Spaghettone special size - Pastificio Masciarelli PLEASE NOTE PACKAGE COMPOSITION MAY VARY DEPENDING ON PRODUCT AVAILABILITY. -
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Light fruity If you want, call it Family. The Traditional of Oro di Rufolo is a blend of Ogliarola and Coratina olives, a blend able to bring together all palates, of all ages. An olive oil with a broad, balanced and persistent sensory profile, ideal for all types of preparations, suitable for baby food. Olive campaign: 2023/2024 -
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The first London Dry with olive oil (of our own production) completely made in Tuscany. Eight botanicals compose a unique and inimitable recipe, which pours into a gin with a long and round taste, in which the fatness of the oil becomes one of the main actors. Extra virgin olive oil, white iris (our "iris"), cardamom and juniper the mainstream protagonists of Montigiani gin, designed to embellish every moment of conviviality and sharing, leaving its sensations in the comfortable hands of the Tuscan territory. Certifications:Undergoing organic conversion Olive Campaign:2023/2024The first London Dry with olive oil (from our own production) completely made in Tuscany. Eight botanicals compose a unique and inimitable recipe, which pours into a gin with a long and round taste, in which the oil's fatness becomes one of the main actors. Extra virgin olive oil, white iris (our "iris"), cardamom and juniper the mainstream protagonists of Montigiani gin, designed to embellish every moment of conviviality and sharing, leaving its sensations in the comfortable hands of the Tuscan territory. Certifications:Undergoing organic conversion Olive oil campaign: 2023/2024 -
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A gift box to satisfy taste and knowledge, an instrument of knowledge through which you will discover the extraordinary world of extra virgin olive oil and the different techniques used in the kitchen. Three selections of extra virgin olive oil, of three different intensities light, medium and intense, which evoke fresh vegetable scents of tomato, cut grass, green apple, aromatic herbs and dried fruit. The best Italian producers at the service of your table, a secret ingredient that will transform your dishes into starred preparations! Vargnano - Palazzo di Varignana Organic Extra Virgin Olive Oil - Titone Coratina - Oro di Rufolo "L'Olio e gli altri ingredienti della nostra vita" by Maurizio Pescari PLEASE NOTE PACKAGE COMPOSITION MAY VARY DEPENDING ON PRODUCT AVAILABILITY. -
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An exceptional gift proposal, a selection of 9 top quality gastronomic products that will accompany you at the table, from breakfast to dinner, on an unforgettable gourmet journey. Do you prefer extra raspberry jam paired with a mild, slightly seasoned cheese, or on a slice of cereal toast? 9 products + a nice surprise gift Macciano DOP - extra virgin olive oil - Oro di Giano Verde - olives in brine - Oliocentrica Nocciola - spreadable cream with extra virgin olive oil - Oliocentrica Mushroom - pate based on extra virgin olive oil - Oliocentrica Spaghettone special size - Pastificio Masciarelli Natural red tomatoes - La Valle dell'Usignolo Chilli pepper dressing - Oliocentrica Truffle cream - pate based on extra virgin olive oil - Oliocentrica Cioccolive - olives covered with chocolate - Oliocentrica PLEASE NOTE PACKAGE COMPOSITION MAY VARY DEPENDING ON PRODUCT AVAILABILITY. -
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A gift box to satisfy taste and knowledge, an instrument of knowledge through which you will discover the extraordinary world of extra virgin olive oil and the different techniques used in the kitchen. Three selections of extra virgin olive oil, of three different intensities light, medium and intense, which evoke fresh vegetable scents of tomato, cut grass, green apple, aromatic herbs and dried fruit.The best Italian producers at the service of your table, one ingredient secret that will transform your dishes into starred preparations! 501 Altitudo Monovarietale Itrana - Agresti 1902 Extravergine - Fontana dei Santi Orolio Limited Edition - F.lli Renzo "Olio. Lo straordinario mondo dell'olio extravergine di oliva " by Simona Cognoli and Luciana Squadrilli PLEASE NOTE PACKAGE COMPOSITION MAY VARY DEPENDING ON PRODUCT AVAILABILITY. -
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Light / medium fruity TerritOlio's "Armonico" is a reliable companion for every use. Although it is our habit to recommend the use of extra virgin olive oil raw, for its ability to enhance the flavor of the ingredients and to preserve all its organoleptic characteristics, the ability to sustain a high smoke point, around the 210 ° C makes it suitable for traditional Italian preparations, for the long cooking of Sunday meat sauce, or for a crunchy and tasty fried fish. The delicacy of the vegetable scents and the balanced taste will not overwhelm that of the raw materials present in your recipe, for this reason it is suitable for the preparation of sweet and savory leavened or shortcrust pastry. -
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An extra virgin olive oil with intense aromas of tomato, sliced salad and aromatic herbs. An elegant taste with balanced bitter and spicy and harmonious hints of lettuce and almond. Olive campaign: 2023/2024 The passion for the millenary olive tree has led us to the best wood craftsmen who, with skill and skill, have created a cutting board that respects the essence of the olive tree. The drop-shaped Oliocentrica ceramic blends perfectly with the wood ready to welcome the intensity of a good extra virgin olive oil. To amaze guests and embellish your aperitif -
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Intense fruity The Coratina olive takes its name from Corato, in the province of Bari, and extends throughout Puglia to such an extent that it has become its emblem. Coratina extra virgin olive oil is distinguished by the intensity of the aromas and the bitter and spicy taste, with a polyphenolic (antioxidant) charge higher than any other oil. Characteristics that we find only in quality productions such as those of the Azienda Agricola Oro di Rufolo. State-of-the-art company oil mill, human wisdom, quality of raw materials and respect for the territory, here is the secret of an excellence that enhances traditional and modern cuisine. Olive campaign: 2023/2024 -
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Light / medium fruity The "TerritOlio" selection of Oliocentrica arises from the need to satisfy all palates and provide the ideal solution for every combination in the kitchen, with an eye to the recipes of the Territory. Renowned Frantoiani, carefully selected olives and the passion that distinguishes all our initiatives are the ingredients of a quality product. An extra virgin olive oil with intense aromas of tomato, sliced salad and aromatic herbs. An elegant taste with balanced bitter and spicy and harmonious hints of lettuce and almond. Olive campaign: 2023/2024 -
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Medium/intense fruity The extra virgin olive oil from Fontana dei Santi is a blend of native olives (coratina, l'ogliarola del bradano, leccino) created to satisfy the most demanding palates. With a complex organoleptic profile, it amazes the senses with marked vegetable notes of artichoke, almond and aromatic herbs. Light, but perceptible, hints of yellow fruit and black pepper ... the spicy notes return to the taste accompanied by a bitter and spicy medium persistence. In the kitchen, an excellent ally for structured dishes based on meat or fish, perfect for chocolate confectionery preparations. Olive campaign: 2023/2024 -
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The Maciste pastry shop is located in the heart of Cori, an ancient village located in the territory of the Lepini Mountains. Andrea Ceracchi, aka Maciste, based his work on craftsmanship, the dove, like the rest of leavened products, is made with local products such as flour, citrus fruits, sour cherries, extra virgin olive oil. Sugar is raw and unrefined. The Royal Colomba differs from the others because the yeast during processing takes the shape of a rose, the aromas are intense and to the taste, the acidity of the sour cherry blends perfectly with the sweetness of the dough which is homogeneous, proportionate, soft and well digestible. The glaze is sweet and crunchy. The magic of the dessert that hangs upside down and Maciste's creativity make Colomba Reale a trend all year round. A tip: try it with the extra sour cherry jam from Oliocentrica!
Oliocentrica Srls
ITALY – Latina (LT) 04100 Viale Cesare Augusto 40
VAT Number: 02917030591
SDI: M5UXCR1
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