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A gift box to satisfy taste and knowledge, an instrument of knowledge through which you will discover the extraordinary world of extra virgin olive oil and the different techniques used in the kitchen. Three selections of extra virgin olive oil, of three different intensities light, medium and intense, which evoke fresh vegetable scents of tomato, cut grass, green apple, aromatic herbs and dried fruit.The best Italian producers at the service of your table, one ingredient secret that will transform your dishes into starred preparations! 501 Altitudo Monovarietale Itrana - Agresti 1902 Extravergine - Fontana dei Santi Orolio Limited Edition - F.lli Renzo "Olio. Lo straordinario mondo dell'olio extravergine di oliva " by Simona Cognoli and Luciana Squadrilli PLEASE NOTE PACKAGE COMPOSITION MAY VARY DEPENDING ON PRODUCT AVAILABILITY. -
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An exceptional gift proposal, a selection of 9 top quality gastronomic products that will accompany you at the table, from breakfast to dinner, on an unforgettable gourmet journey. Do you prefer extra raspberry jam paired with a mild, slightly seasoned cheese, or on a slice of cereal toast? 9 products + a nice surprise gift Macciano DOP - extra virgin olive oil - Oro di Giano Verde - olives in brine - Oliocentrica Nocciola - spreadable cream with extra virgin olive oil - Oliocentrica Mushroom - pate based on extra virgin olive oil - Oliocentrica Spaghettone special size - Pastificio Masciarelli Natural red tomatoes - La Valle dell'Usignolo Chilli pepper dressing - Oliocentrica Truffle cream - pate based on extra virgin olive oil - Oliocentrica Cioccolive - olives covered with chocolate - Oliocentrica PLEASE NOTE PACKAGE COMPOSITION MAY VARY DEPENDING ON PRODUCT AVAILABILITY. -
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An original idea to bring to the table to whet the appetite of diners! The holes at the edges of the spiral accommodate the wooden sticks, functional for a convivial and engaging olive tasting. Visit the Olives section of our Shop, you will find the best Italian productions of pickled and seasoned olives. -
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Olives crushed in extra virgin olive oil they are produced as required by the recipe of the Palombo family. To prepare them is Stefania Paris, the artist of the transformation laboratory, with her secret ingredient: passion. The plague olives, appetizing and tasty, you can use in the aperitif, to garnish meat or fish dishes and enrich salads or grilled vegetables. A suggestion: the olive oil is an integral part of the product; use it for your preparations. -
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The Extra Jams, selected by Oliocentrica, have a high fruit content: 130g of sour cherries per 100g of product. The raw material is harvested intact, at the right point of ripeness. Visciola Lepina is a small variety of wild cherry that grows spontaneously on the hills of the Lepini Mountains. Compact, with a sour taste, it is suitable for garnishing desserts and pies, a pleasant contrast between the sweetness of the dough and the sour taste of the jam. -
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Medium fruity Located in the heart of the Lepini Mountains, the farm enjoys a characteristic position. The olive groves, in fact, experience a special microclimate guaranteed by the mountain range, which shelters from the weather, but exposed to sea breezes. This perfect combination can only characterize the product from the plant itself. A tenacious young man in love with his land, Riccardo Palombelli knows that he can express the most from his land, and he does so by keeping the family teaching alive, envisioning a future for the farm worthy of the best agricultural realities. The oil produced is cold pressed and always within 12 hours of harvesting. The agriculture proposed by Riccardo Palombelli is strictly based on the principles of organic cultivation. Olive campaign: 2023/2024 -
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Medium fruity Casa Grazia was born from a dream that encompasses a destiny. It all started in the early twentieth century, when the Brunetti family began the cultivation of their land, and among olive groves and orchards, they started the production of must and table grapes. In the 1980s, when work commitments led Angelo Brunetti to take care of something else, it was Maria Grazia Di Francesco, his life and travel companion, who picked up his dream, taking care of those vineyards and olive groves, thus discovering herself as a woman of wine, fascinated by the vineyard and extra virgin olive oil. The INVOLIO - CERASUOLA extra virgin olive oil that Casa Grazia obtains is a monovarietal of the Tonda Iblea cultivar. Olive campaign: 2023/2024 -
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Medium fruity Casa Grazia was born from a dream that encompasses a destiny. It all started in the early twentieth century, when the Brunetti family began the cultivation of their land, and among olive groves and orchards, they started the production of must and table grapes. In the 1980s, when work commitments led Angelo Brunetti to take care of something else, it was Maria Grazia Di Francesco, his life and travel companion, who picked up his dream, taking care of those vineyards and olive groves, thus discovering herself as a woman of wine, fascinated by the vineyard and extra virgin olive oil. The INVOLIO - TONDA IBLEA extra virgin olive oil that Casa Grazia obtains is a monovarietal of the Tonda Iblea cultivar. Olive campaign: 2023/2024 -
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Medium fruity 900 Alberi is our "High Quality 100% Italian" monocultivar itrana oil, which has been awarded the prestigious "Three Leaves" on the guide "Gambero Rosso 2012 Oli d'Italia". It comes from a centuries-old olive grove located right above the beautiful Oasis of Ninfa at an altitude of 100-200 meters and favored by a special and very precious natural microclimate that makes it unique. "Medium intense fruitiness with notes of fresh tomato leaf and balsamic herbs, in the mouth hints of wild medicinal herbs and pleasant tomato pulp. Fresh, balanced and persistent finish. A great oil, complex and elegant" (Gambero Rosso 2012 Oli d'Italia). Olive campaign: 2023/2024 -
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Medium fruity the Tenuta Gentile Agricultural Society is located in the medieval village of Sermoneta in the province of Latina. Located 237 meters above sea level, it is positioned between the Agro Pontino and the Lepini Mountains. La Mandolina oil, obtained from the native Itrana olives of the Pontine Hills, is the result of cultivation and harvesting carried out with great passion and dedication by the Gentile family, which has always loved its territory. Olive campaign: 2023/2024 -
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Medium fruity Colonia Julia (CJV) oil comes 90% from olives belonging to the Liciniana or Aurina di Venafro. cultivar, whose name refers to the historic Molise town that boasts a conspicuous historical and artistic heritage with its Cyclopean walls, amphitheaters, theater, and cathedral. The olive groves of Colonia Julia are all located in Campaglione, particularly the San Leonardo olive grove where there is a terracing made with megalithic walls and including the remains of the church of the Madonna della Libera. The remaining part of the Venafro olive groves is located in the plain, rich in water, about 180 meters above sea level. In the characteristics peculiar to the two areas-in terms of altitude, pollination and soil peculiarities-the organoleptic differences of the oils should be sought. Olive campaign: 2023/2024 -
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Intense fruitiness Milestone of San Comaio production. An intensely fruity oil, obtained by selecting only the olives of the Ravece variety, the queen cultivar of Irpinia olive growing. The olives, harvested by hand, are immediately cold pressed to obtain the highest quality. Olive campaign: 2023/2024
Oliocentrica Srls
ITALY – Latina (LT) 04100 Viale Cesare Augusto 40
VAT Number: 02917030591
SDI: M5UXCR1
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