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    An original idea to bring to the table to whet the appetite of diners! The holes at the edges of the spiral accommodate the wooden sticks, functional for a convivial and engaging olive tasting. Visit the Olives section of our Shop, you will find the best Italian productions of pickled and seasoned olives.
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    Ideal in front of a lit fireplace, great for a summer picnic! Warm bread, eggs, tagliatelle or ricotta, for truffle lovers it will not be difficult to combine this truffle cream accompanied by mushroom pate intended for the welcome aperitif, as a filling of salted cream puffs or on slices of toast with the addition of walnuts. and robiola. Enjoy your meal!
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    Get ready to start... The trio of paté that we offer is made up of: black olives, artichokes and dried tomatoes. An ideal solution for a quick dinner, to entertain guests or to diversify a buffet. Excellent for seasoning a first course, preparing delicious vegetarian and vegan sandwiches or finger foods. A little suggestion: if you want to use them to season pasta, always remember to keep a glass of its water while draining, it will help you if it is too dry.
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    Medium fruity Located in the heart of the Pontine countryside, the Molino '7Cento farm enjoys a unique microclimate and landscape. Protected behind the chain of the Lepini Mountains and with its gaze turned to the sea, the Molino '7Cento farm cultivates with passion and dedication only native plants respecting the natural succession of the seasons, combining ancient knowledge with ultra-modern techniques and machinery. Certification: ORGANIC Olive campaign: 2023/2024
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    To flavor food, the gastronomic tradition combines extra virgin olive oil with vinegar. But, to exalt each other, it is necessary for both to reveal their goodness on the table. This is why Le Ferre has selected some condiments with Balsamic Vinegar of Modena I.G.P. produced by mixing cooked grape must and quality wine vinegar, with a velvety flavor and marked barrique notes. Ideal for dressing salads and boiled vegetables; also suitable for white meats and fresh or semi-mature cheeses. Each Selezione Aceto bottle is packaged in its elegant case.
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    Coratina

    18,0048,00
    Intense fruity The Coratina olive takes its name from Corato, in the province of Bari, and extends throughout Puglia to such an extent that it has become its emblem. Coratina extra virgin olive oil is distinguished by the intensity of the aromas and the bitter and spicy taste, with a polyphenolic (antioxidant) charge higher than any other oil. Characteristics that we find only in quality productions such as those of the Azienda Agricola Oro di Rufolo. State-of-the-art company oil mill, human wisdom, quality of raw materials and respect for the territory, here is the secret of an excellence that enhances traditional and modern cuisine. Olive campaign: 2023/2024
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    Medium fruity On the slopes of Mount Etna, with about 400 plants of the Nocellara Etnea variety, the olive grove of the SIKULUS farm extends near the village of Santa Maria di Licodia (Catania) at about 800 meters above sea level. It is here that, under the watchful gaze of the famous volcano, "Don Peppino" is born, the extra virgin olive oil from the Nocellara Etna variety, with a complex organoleptic profile and of medium intensity. Freshly mown grass, hints of tomato, artichoke, wild fennel and almond, a bouquet of perfumes perfect to enhance any Mediterranean preparation, a taste that recalls the sense of smell and relaunches with notes of white pepper, thistle and marjoram. The bitter sensation is light and the spicy is persistent and balanced. Don Peppino is a versatile oil that adapts to many preparations, of meat and fish; for its particular aroma we suggest you try it with the cream of broad beans, in Sicilian "maccu di favi", and with avocado (strictly organic Sicilian) eggs, lime and pink pepper. Olive campaign: 2023/2024
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    The Oliocentrica branded condiments based on extra virgin olive oil, are born from the union of quality extra virgin olive oil and the natural aroma extracted directly from the food (on the label identified as the natural aroma of ...) without the use of solvents or addition of chemical additives. The kit of condiments based on extra virgin olive oil is a valid help in the kitchen, a secret ingredient for your preparations. A few suggestions for you:
    • lemon dressing: ideal on grilled fish, grilled steak, green salad;
    • orange dressing: mixed salads, risotto and fish carpaccio;
    • pepper dressing: first courses, pizza, soups and legumes;
    • white truffle dressing: tuna tartare, scrambled eggs, truffle and cheese risotto
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    Tradizionale

    20,0080,00
    Light fruity If you want, call it Family. The Traditional of Oro di Rufolo is a blend of Ogliarola and Coratina olives, a blend able to bring together all palates, of all ages. An olive oil with a broad, balanced and persistent sensory profile, ideal for all types of preparations, suitable for baby food. Olive campaign: 2023/2024
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    The group of gluttons from breakfast to dessert. Enough with the post-sweet regrets, the three spreads proposed in the package have top quality ingredients and only extra virgin olive oil as a noble fat and preservative. Excellent snack for the student, the sportsman and the most demanding gourmand. Why give up on taste? Without milk and derivatives and gluten-free, suitable for a vegan diet
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    Get out of the box and involve your guests in an Olive tasting! Arrange the olives alternating them, by type, in the spiral and place the wooden sticks in the appropriate holes in the ceramic, you will allow your guests to freely taste a true Italian excellence! Bella di Cerignola - olives in brine - Francesco Gabriele Verde - olives in brine - Oliocentrica Wrinkled black olives - dried black olives - Oliocentrica Oliocentrico - ceramic olive holder - Oliocentrica
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    The passion for the millenary olive tree has led us to the best wood craftsmen who, with skill, have created a cutting board that respects the essence of the olive tree. The drop-shaped Oliocentrica ceramic blends perfectly with the wood ready to welcome the intensity of a good extra virgin olive oil. To amaze guests and embellish your aperitif
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