-
Not available
The Oliocentrica pates are able to give each dish unique notes that recall the flavors of the Agro Pontino. Selected raw materials, extra virgin olive oil and spices are the secret recipe for a unique quality product to enrich your culinary preparations. -
Not available
The Oliocentrica branded vegetables in extra virgin olive oil are born in the Pontine countryside and carry within them all the aromas of this rich territory. The oil and the vegetables, rigorously selected, are processed and packaged in a laboratory of local excellence. A product suitable for any occasion that knows no seasons. In an appetizer, on a cutting board as an aperitif, at dinner or as a side dish, whichever you prefer. A suggestion: the olive oil is an integral part of the product; use it for your preparations. -
Not available
Light fruity Over a thousand olive trees spread along the slopes of the rolling hills of the Marche, a few kilometers from Ascoli Piceno and the promenade of San Benedetto del Tronto, this is Tenuta Centotorri. At 400 meters above sea level, at a point where the warm and brackish summer air of the Adriatic meets the cold winter air of the Sibillini Mountains, the extra virgin olive oil from the Carboncella variety grown exclusively with organic methods is born. A delicate monovarietal that conquers the most demanding palates. Certifications: IT BIO-004 op.38506 - op.34849 compliant with the requirements of Reg. CE 834/07 and Reg. CE 889/08 Olive campaign: 2023/2024 -
Not available
Light fruity Located in the heart of the Pontine countryside, the Molino '7Cento farm enjoys a unique microclimate and landscape. Protected behind the chain of the Lepini Mountains and with its gaze turned to the sea, the Molino '7Cento farm cultivates with passion and dedication only native plants respecting the natural succession of the seasons, combining ancient knowledge with ultra-modern techniques and machinery. Certification: ORGANIC Olive campaign: 2023/2024 -
Not available
Medium fruity Located in the heart of the Pontine countryside, the Molino '7Cento farm enjoys a unique microclimate and landscape. Protected behind the chain of the Lepini Mountains and with its gaze turned to the sea, the Molino '7Cento farm cultivates with passion and dedication only native plants respecting the natural succession of the seasons, combining ancient knowledge with ultra-modern techniques and machinery. Certification: ORGANIC Olive campaign: 2023/2024 -
Not available
Medium fruity Valle dell'Usignolo is a farm located along the slopes of the Lepini Mountains, between Sermoneta and Ninfa. Its geographical position and Mediterranean climate make this area a flagship of local gastronomy. Extra virgin olive oil obtained exclusively from Itrana variety olives, harvested in the right degree of ripeness and immediately transported to the family oil mill equipped with Alfa Laval technology. An intense fruitiness and an elegant taste will make your dishes unique. Certifications: Organic Olive campaign: 2023/2024 -
Not available
Light fruity The Colle Nobile farm is located in San Marcello at 230 meters above sea level, an ideal area for olive growing. Here lives Giorgio Tonti, the owner, who has always linked his history to the production of oil, combining past traditions with present innovations, operating according to principles of respect and defense of the territory and the environment. Hence the choice to specialize in the production of monovarietals (oil extracted from a single variety of olive), the only production method that guarantees the typicality of an oil, an added value to its quality. From the Mignola oil, for example, the hints of berries are clearly perceived, a rarity for the vegetable fragrances of the world of extra virgin olive oil, to be tried for the preparation of shortbread or jelly candies. Olive campaign: 2023/2024 -
Not available
Medium fruity Alessandra Nicolai's A1980 selections are born from the love for the Tuscia territory and from the family olive-growing tradition. The company has recently been established and is located in Montefiascone, in the province of Viterbo. Doing the honors is the Caninese variety of olive, also present Leccino, Frantoio, Pendolino, Moraiolo and Maurino. The benefits of the sandy soil of volcanic origin, rich in nutrients, and the exceptional microclimate favored by the presence of Lake Bolsena, are reflected in the structure of the oils with a surprising organoleptic profile. Olive campaign: 2023/2024 -
Not available
The condiments based on extra virgin olive oil, under the Oliocentrica brand, are born from the union of quality extra virgin olive oil and the natural aroma extracted directly from the food (on the label identified as natural aroma of ...) without the use of solvents or addition of chemical additives. The liveliness of chilli oil has been designed to enhance the taste of any type of preparation and is dedicated to all lovers of spicy. -
Not available
Light / medium fruity The "TerritOlio" selection of Oliocentrica arises from the need to satisfy all palates and provide the ideal solution for every combination in the kitchen, with an eye to the recipes of the Territory. Renowned Frantoiani, carefully selected olives and the passion that distinguishes all our initiatives are the ingredients of a quality product. An extra virgin olive oil with intense aromas of tomato, sliced salad and aromatic herbs. An elegant taste with balanced bitter and spicy and harmonious hints of lettuce and almond. Olive campaign: 2023/2024 -
Not available
Medium fruity A monovarietal with a surprising organoleptic profile. Ogliarola del Bradano amazes the senses with marked vegetal notes of artichoke, almond and aromatic herbs. Light, but perceptible, hints of yellow fruit and black pepper. The spicy notes return to the taste accompanied by a bitter and spicy of medium persistence. Olive campaign: 2023/2024 -
Not available
Medium fruity Fontana dei Santi is a young company that looks to the future, strengthened by a past rich in Lucanian history and traditions. It is the story of ancient abandoned olive groves and unknown varieties of olives, such as Fasola, which the Pepe Brothers have restored and transformed into extra virgin olive oil of the highest quality. The monovarietal of Fasola envelops the senses with intense vegetal notes of tomato, aromatic herbs and white flowers, in balance with a bitter and a spicy of great character. Olive campaign: 2023/2024
Oliocentrica Srls
ITALY – Latina (LT) 04100 Viale Cesare Augusto 40
VAT Number: 02917030591
SDI: M5UXCR1
Conditions & Services
on Oliocentrica
NEWSLETTER
REVIEWS
7 reviews
Oliocentrica ® | © 2026 – all right reserved
