Notte Tempo
16,00€
Not available
Medium / intense fruity
The Terre di Zaccanello agricultural estates extend to the north east of the Agrigento coast, in Racalmuto. A land rich in citrus fruits, almonds, carob trees, pomegranates and prickly pears. Dominating the lands, however, is the olive grove, with the Nocellara del Belice, Biancolilla, Gioconda and Bella di Spagna varieties, each characterized by different aromas and flavors. The spearhead of the company, Notte Tempo comes from special nocturnal harvests, aimed at safeguarding the olives from light stress and heat. It is in limited and numbered production and has been the winner of several international awards.
Certifications: IGP Sicily
Olive campaign: 2023/2024
Not available
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Description
Medium / Intense Fruity
Fragrance: hints of aromatic grass, tomato and freshly pressed olive
Taste: balanced in bitter and spicy, with persistence of fresh almond, walnut and artichoke stem
Try it with… moderately structural dishes, carpaccio, summer soups, capresi, tomato sauces and bruschetta
Geographic Area and Territory: Racalmuto – Agrigendo – Sicily
Olive campaign: 2023/2024
Sizes: 0,50L
Blend from olive varieties: Nocellara del Belice (60%), Biancolilla (40%), hand harvested at night in early October
Production method: modern extraction techniques, continuous / cold cycle
Conservation method: in a controlled temperature environment
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Acknowledgments and Guides:
Guide Terred’Olio 2021
Gold Award Dubaiooc Early Harvest 2021
Gambero Rosso Italian Oils Guide
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Other information valid for all our extra virgin olive oils
Ingredients: 100% Italian olives, harvested in the right degree of ripeness and pressed in Italy with mechanical procedures
Storage: away from light, heat sources, bad smells and in hermetically sealed bottles. Remember, olive oil is the enemy of light, heat and air
Expiration: within 18 months from the date of bottling (deadline within which you benefit from the nutritional values of the oil)
Use: every day raw or for short cooking at moderate temperatures
