Elegante
15,00€
Not available
Medium fruity
An “Elegant” exaltation of fresh aromas such as freshly cut grass, tomato leaves and the essence of still unripe almonds.
A balanced bitter and spicy oil, perfect for all preparations, ideal for raw meat dishes or medium-aged cheeses.
Produced in Prossedi, in the province of Latina, from mainly native olive trees, such as the Itrana, on rocky soils of the Pontine Hills.
Olive campaign: 2023/2024
Not available
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Description
Medium fruity
Frangance: fragrant notes of green olive, almond, cut grass and tomato
Taste: elegant bitter and spicy accompanied by hints of thistle and light shades of green apple
Try it with… it enhances raw or grilled meat dishes but also complex fish services based on salmon, sea bass or octopus. Excellent with cold cuts and medium-aged cheeses
Geographic Area and Territory: Monti Lepini and Ausoni on rocky soils with a limestone tendency
Olive campaign: 2023/2024
Sizes: 0,50L
Blend from olive varieties: Itrana, Frantoio, Sivigliana
Production method: modern extraction techniques, continuous / cold cycle
Conservation method: controlled temperatures
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Acknowledgments
GAMBERO ROSSO – THREE LEAVES – Oli d’Italia Guide 2021 – WORLD RANKING EXTRA VIRGIN OLIVE OIL – “EVOO of the Year 2020”
JOOP – JAPAN OLIVE OIL PRIZE 2020 – BEST IN CLASS
ERCOLE OLIVARIO 2020 – Best Olive Oil in Italy 1st CLASSIFIED – Intense Fruity Extra Virgin Category
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Other information valid for all our extra virgin olive oils
Ingredients: 100% Italian olives, harvested in the right degree of ripeness and pressed in Italy with mechanical procedures
Storage: away from light, heat sources, bad smells and in hermetically sealed bottles. Remember, olive oil is the enemy of light, heat and air
Expiration: within 18 months from the date of bottling (deadline within which you benefit from the nutritional values of the oil)
Use: every day raw or for short cooking at moderate temperatures
