Coratina
18,00€ – 48,00€
Out of stock
Intense fruity
The Coratina olive takes its name from Corato, in the province of Bari, and extends throughout Puglia to such an extent that it has become its emblem.
Coratina extra virgin olive oil is distinguished by the intensity of the aromas and the bitter and spicy taste, with a polyphenolic (antioxidant) charge higher than any other oil.
Characteristics that we find only in quality productions such as those of the Azienda Agricola Oro di Rufolo.
State-of-the-art company oil mill, human wisdom, quality of raw materials and respect for the territory, here is the secret of an excellence that enhances traditional and modern cuisine.
Olive campaign: 2023/2024
EAN:
Description
Intense fruity
Fragrance: hints of artichoke, almond, rocket, aromatic herbs and heart of fennel
Taste: complex, tending towards bitterness with hints of pepper and wild herbs, perfectly balanced with the long-lasting spicy
Try it with… garlic bruschetta, structured first courses, legume soups and salads, red meats and grilled fish
Geographic Area and Territory: Giovinazzo, Bari, Puglia – fertile soil and centuries-old olive trees
Olive campaign: 2023/2024
Sizes: 0,50L
Monovarietal from olive varieties: Coratina
Production method: modern extraction techniques, continuous / cold cycle
Conservation method: controlled temperatures
_______________________________________
Other information valid for all our extra virgin olive oils
Ingredients: 100% Italian olives, harvested in the right degree of ripeness and pressed in Italy with mechanical procedures
Storage: away from light, heat sources, bad smells and in hermetically sealed bottles. Remember, olive oil is the enemy of light, heat and air
Expiration: within 18 months from the date of bottling (deadline within which you benefit from the nutritional values of the oil)
Use: every day raw or for short cooking at moderate temperatures
